A special treat at Nagle’s in Ocean Grove. Photo by Jean Bredin working the inside-out shift for Blogfinger. May 30, 2015
So you stand in line at Nagle’s, and when you get to the ordering window, you say something like: “a double dip cone with cherry-vanilla and chocolate-chip-mint ice cream with rainbow sprinkles on a sugar cone.”
It sounds delicious and makes your ice cream yearning double in intensity. You pay the $3.05 for the cone.
Then you move forward towards the pickup window . On the way, you begin to drool a bit. So when you get there, and they hand you the cone, what is the first thing you do? Check out Jean’s photo above.
AL JOLSON from the album April Showers
