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What Am I? Chopped Liver? How a Passover food became a one-liner.

April 19, 2019 by Blogfinger

So why would anyone eat chopped liver? Well, it is an acquired taste, but we love it at our house.

Here is a food story of rejection, redemption and a Borscht Belt sense of humor. You don’t have to like chopped liver, but at least read about how it became a famous expression of dismissiveness.–

Click on “BLOGFINGER” below:

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